Meats
Meats Categories:
- Cooked meats - beef, pork, poultry
- Sliced cooked meats
- Delicatessen
- Bacon
- Gammon
- New game range - venison, veal, pheasant, partridge, rabbit and duck
- Fresh chicken and turkey
- Fresh beef, pork and lamb
- Sausages
- Meat compliments including breadcrumbs and stuffing, gravy mixes, stock bouillon, canned meat, canned pies and cheese blocks.
